Pumpkin Seeds

A seasonal favorite! The best seeds are the plump ones, not flat or slimy.

1. Wash seeds to remove all orange guts
2. Soak seeds overnight in salt water
3. Drain water
4. Mix seeds with a little olive oil
5. Preheat oven to 350
6. Spread seeds on cookie sheet in a single layer
7. Sprinkle lightly with seasoning salt and garlic powder
8. Bake for 12 minutes
9. Flip seeds
10. Sprinkle lightly with seasoning salt and garlic powder
11. Bake for 5 minutes or until done